Saturday, March 30, 2013

Wild rice & the ethics of appropriation

Since writing an assignment on wild rice — posted here — I've thought more about some ethical questions it brought up. I've already dealt with the question of planting in wild areas in my last post. In this post, I want to talk about the ethics of cultivating a plant over which some indigenous people feel rather possessive.

Like I mention in the assignment, a number of Ojibwe felt (at least as of the '80s) that wild rice had been stolen from them, and that settlers should not grow or harvest it.

I think it's important to respect this sentiment. Those who don't, risk perpetuating and participating in the same paternalism and colonialism that Europeans have inflicted on aboriginals since arriving on this continent.

But does 'respect' mean taking this as an absolute prohibition?

Not necessarily, I think. Why do these aboriginals feel this way? My hope is that if you were to respond to the 'why,' then the objection... might just  change. Who knows?

I suspect the 'why' in this case is quite broad. Indigenous people at contact considered themselves affluent, possessing all they needed and more. They became poor and needy when settlers took away their land and killed most of the animals and plants that they relied upon.

This is exactly what happened with wild rice. Wild rice was central to the Ojibwe economy at contact — and by extension, to their culture and spirituality. This continued in the days of the fur trade: wild rice was a significant trade item for the Ojibwe, and later a significant source of income.

But wild rice was 'stolen' from the Ojibwe by a three-pronged process. First, they lost access to most wild rice stands because of the colonization and the take-over of their traditional territory. Second, many stands were destroyed through environmental degradation. Third, a settler-owned wild rice industry was created, which marginalized Ojibwe producers as it adopted the methods of industrial agriculture.

In sum, wild rice  once sustained them, no longer can, and is making settlers rich.

Given this, I'd like to offer some tentative suggestions for how a wild-rice-loving permie might ethically proceed:

1) My explanation of the 'why' might be wrong. Talk to some folks — preferably elders — from wild-rice-harvesting indigenous groups about why they might not want others harvesting wild rice,  and about your hopes to do so. Build relationship. If possible, learn from them how they do it. This is probably the most difficult of all the suggestions to pull off, but it is the ideal starting point.
That said, it might be easier than it seems. A good starting point might be the 'Wild Rice Celebration' that the Ardoch Algonquin seem to put on annually in Perth. They just took down the info on this past year's celebration from their website, but I think I saw a workshop specifically on wild rice among the schedule of speeches, powwows, etc. Keep your eyes peeled for next year, I guess.
Also, Plenty Canada has a program — "Our Traditions, Our Future" — which aims to build relationships among indigenous and non-indigenous communities through the "preservation, promotion, and sharing of indigenous knowledge." They've hosted workshops on a variety of traditional indigenous skills, including traditional wild rice management.
Neither website seems very active at the moment. Hopefully they'll revive themselves?

2) Don't be complicit with the system that has robbed indigenous peoples blind. Start by aligning yourself in solidarity with indigenous people who are resisting this system. Support indigenous nations in their struggles for self-determination, and to maintain, reclaim, and exercise sovereignty over their traditional lands. No individual or group can support themselves without a landbase and without the ability to determine their own destiny — and these are rights that are still being taken away from indigenous people today. (The Barriere Lake Algonquin are a local example). This is about justice, not charity.
If you'll allow a plug for an organization that I'm involved with, you could do worse than to start with the Indigenous Peoples Solidarity Movement Ottawa — if you live in Ottawa, that is.
Plus, if you do all this, you might build the kind of relationships that could allow you to follow suggestion #1.

3) If you buy wild rice, buy it from aboriginals. For example, Kagiwiosa Manomin operate in northwestern ontario, and they sell rice at a third of the price of our local Ottawa health food store.

4) Don't compete with aboriginals. Don't harvest from a stand that an indigenous group considers their own. If you're harvesting in the wild, learn something about the location. If the government calls it Crown Land and gives you permission, that doesn't mean you're necessarily in the clear. This is exactly what happened with the wild rice company who had provincial permits to harvest the Ardoch Algonquin stands in Mud Lake.

5) Don't compete with aboriginals. Don't sell wild rice for profit.

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